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Reimbursement & Funding

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Sponsors are reimbursed for meals served to students that meet meal pattern requirements. Each month, sponsors must submit claims for reimbursement in the CO Nutrition Portal.

Log In to the Nutrition Portal

CDE Funding Opportunities

CDE Office of Grants Program Administration is dedicated to enhancing school improvement through federal and state grant opportunities. Education professionals can find detailed information on grants, awards, and other relevant opportunities available through various CDE offices.

Additionally, the Grants and Awards Forecast is updated regularly to reflect current and upcoming funding and award opportunities. Current opportunities, links to specific program information, Requests for Applications, and recorded webinars are available. The forecast also highlights due dates, available funding, and eligibility criteria, as well as contact information for each program.

Download Grants and Awards Forecast 

Available Grants and Funding:

School Food Authorities (SFAs) are encouraged to apply for grant funding or utilize available funding to support program innovation, expand access to meals and improve program quality. Current funding opportunities are listed below:

Summer Food Service Program Technology Mini-Grant

The School Nutrition Unit will award mini-grants to Summer Food Service Program sponsors who wish to improve access to and participation in the SFSP by purchasing the technology necessary to run the Mobile Meal Counter. The purpose of this grant program is to provide funding to program sponsors to purchase the technology to easily improve access to quality meals in the summer, increase accuracy of meal claiming, and remove any barriers to using the Mobile Meal Counter. Applications are due Friday, April 14. 

USDA Equipment Grant

The School Nutrition Unit competitively awards U.S. Department of Agriculture Food and Nutrition Service Equipment Assistance Grants to eligible school food authorities participating in the National School Lunch Program. These funds allow SFAs to:

  • Serve healthier school meals that meet the meal patterns with emphasis on more fruits and vegetables.
  • Improve food safety.
  • Support the establishment, maintenance, or expansion of the School Breakfast Program.

School Nutrition is not currently accepting applications for the USDA Equipment Grant. Future funding opportunities will be announced via the Dish newsletter.

 For questions, contact Jenny Herman at or 720-812-3119.

Local Food Program (LFP)

DEADLINE EXTENDED! School Nutrition has approximately $35,000 remaining to distribute to sponsors for the purchase of Colorado grown, raised, processed, and value-added products. Small, rural districts are encouraged to apply.

With the passage of Colorado HB-1132 during the 2019 legislative session, the Local Food Program offers selected school food authorities a reimbursement for the purchase of Colorado grown, raised, or processed products. This program encourages SFAs to procure local products, foster nutrition education, bolster farm to child nutrition activities, and support Colorado producers and farmers.

To participate in this program, follow these steps:


Supply Chain Assistance Funds

Supply chain assistance funds are distributed to school food authorities to purchase unprocessed or minimally processed domestic food products (also referred to as commodities) to help SFAs deal with challenges, such as unanticipated cancellation of food and supply contracts, reduced availability of certain foods, unexpected substitution of certain products, unpredictable increases in food and supply prices, and other obstacles related to pricing and/or availability.


Local Food for Schools Cooperative Grant (LFS)

The CDE School Nutrition Unit received funding through the USDA Local Food for Schools Cooperative Grant. These funds will be sub-awarded to districts in the form of reimbursements for local food purchases of unprocessed or minimally processed food that is grown, raised, produced, aggregated, stored or distributed within Colorado or 400 miles from production to destination. This funding will allow school food authorities to increase the quality and nutrition of school meals, and support local and regional food systems, further benefiting student health and educational outcomes.

To participate in this program and fund local food purchases, follow these steps: 

  • Complete the opt-in form
  • View the webinar recording for more information about the grant
  • Complete the tracker for all purchases throughout the life cycle of the grant (sponsors will receive the tracker after you submit the opt-in form)
  • Purchase from socially disadvantaged farmers, ranchers, and small businesses whenever possible
  • Submit a completed tracker by the 15th of the month following the end of the quarter. CDE will submit for reimbursement on your behalf

Districts that received a grant award letter for the Colorado Local Food Purchasing Program (HB-1132) for School Year 2022-23, must expend those funds first before the Local Food for School Cooperative Grant funds can be requested.

For more information, view the FAQ document. For questions, email

Grant Opportunities

Sponsors are encouraged to apply for grant funding to support program innovation, expand access to meals and improve program quality. Recurring funding opportunities and grant writing resources are listed below.

Blueprint Implementation Grant

In 2020, the School Nutrition Unit was awarded a three year implementation grant from The Colorado Health Foundation in collaboration with the Colorado Blueprint to End Hunger. This grant allows School Nutrition to support SFA's and sponsors to maximize participation in child nutrition programs in new and innovative ways. This includes:

  • providing in-person 1:1 technical assistance across the state
  • expanding on existing meal quality work through new hands-on culinary trainings
  • improving data utilization in collaboration with the Colorado Department of Public Health & Environment
  • and much more

The award came after a year of detailed planning and gathering SFA & Sponsor input from across the state. The needs assessment included both the statewide survey and key informant interviews to gain greater insight of the opportunities & barriers to increasing participation in, and access to, federal child nutrition programs.

Grant Resources

Additional Grant Opportunities