Special Milk Program
Audience: Other District/School Staff | Topic: School Nutrition | Hosted by: Office of School Nutrition
- Length: 15 minutes
- Quiz Required
- Professional Standards:
- Key Area: Serving Food
- Training Topic: 2200 Identify/Serve portion of food items according to USDA school meal pattern requirements and diet restrictions.
- Learning Code: 2210 - Employee will be able to correctly and efficiently serve food portions to meet all USDA school meal pattern requirements and encourage healthy food selections including those for special diets.
Click here to start the training.
A Professional Standards certificate generates upon completion of this training.
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